How to Can Your Harvest: A step-by-step guide including sample recipes

We created a step-by-step canning guide!  Filled with visual cues to guide you along the way, this resource is great for community groups or individuals who want to give canning a go. This toolkit includes all you need to know to get you started, including: required canning tools, step-by-step recipes, and additional resources. Click here HERE to view and download the resource.  You can also find this resource at the Halifax Garden Network or the Ecology Action Centre.

Here’s a sample of what you’ll find inside:

canning-toolkit-covercanning tools.pngcanning steps.pngsalsa recipe.pngsalsa teo by step.pngsalsa.png

DOWNLOAD the resource to view the full toolkit!

Happy Canning!

Jen

~Jen Organ is the Community Food Programmer with the Our Food Project of the Ecology Action Centre.

Adventures in Local Food is your source for food news in Nova Scotia, from pickles to policy. It is a project organized by the Ecology Action Centre. Learn more about our program at https://www.ecologyaction.ca/ourfood. Follow us on Twitter @ourfoodproject.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s