Local Food Dinner Parties! May 14th, 2011

As part of the 40 days of action the Food Action Committee would like to bring local cooking to your home, by inspiring you to cook local for and with your friends! Spend your evening meal together with a few friends and acquaintances learning to cook local on May 14th. Then share what you cooked and how it went accompanied with photos, if you feel like it, by sending them into the Food Action Committee and we will post it here on our blog or leave a note in the comments section below!

We have composed a list of some menu ideas that can be found in detail in earlier posts on this blog or the Select Nova Scotia website in their recipe guide.

Feel free to use your own recipes too of course! We’d love to learn more.

Menu Examples
Starters:

Beet Salad with Apple Cider and Honey Vinaigrette, Sesame and Mint.

Spinach Egg Drop Soup

Carrot Ginger Soup

Baked Brie In Maple Syrup

Main Courses

Beef and Ale Stew

Butterflied Leg of Lamb with Salsa Verde

Veggie (or not) Pizza

Desserts

Chocolate Tofu Cheesecake (super good!)

Apple Berry Charlotte

Blueberry Maple Apple Butter –with toast or scones yum! 

(Photo credit: Wonky Eye Photography)

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